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The Transition to Capitalism in Modern France

Primitive Accumulation and Markets from the Old Regime to the post-WWII Era
BuchGebunden
236 Seiten
Englisch
Taylor & Franciserschienen am03.11.2023
This book challenges the foregoing consensus by showing that the French economy performed poorly relative to its rivals because of non-capitalist social relations. Specifically, peasants and artisans controlled the lands and workshops in autonomous communities and did not have to improve labor productivity to survive.mehr
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BuchGebunden
EUR182,50
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Produkt

KlappentextThis book challenges the foregoing consensus by showing that the French economy performed poorly relative to its rivals because of non-capitalist social relations. Specifically, peasants and artisans controlled the lands and workshops in autonomous communities and did not have to improve labor productivity to survive.
Details
ISBN/GTIN978-0-367-55300-5
ProduktartBuch
EinbandartGebunden
Erscheinungsjahr2023
Erscheinungsdatum03.11.2023
Seiten236 Seiten
SpracheEnglisch
Gewicht453 g
Artikel-Nr.60591691
Rubriken
GenreGeschichte/Politik

Inhalt/Kritik

Inhaltsverzeichnis
Introduction. 1. French Agriculture in the Eighteenth and Nineteenth Centuries: Growth without Development 2. Industrialization from the Old Regime to the Post-Revolutionary Era 3. The First Transition to Capitalism from the 1850s to the 1920s 4. The Agricultural Revolution of the Fifth Republic after the end of the 1950s 5. Slow Growth, Relapse and Rapid Capitalist Industrialization from the Interwar Period to the 1970s 6. Conclusionmehr

Autor

Xavier Lafrance, Professor of Political Science at UQAM (Université du Québec à Montréal), is the author of The Making of Capitalism in France (2019) and coeditor, with Charles Post, of Case Studies in the Origins of Capitalism (2018).

Stephen Miller, Professor of History at UAB (University of Alabama at Birmingham), is author of State and Society in Eighteenth Century France (Revised updated edition, 2023), Feudalism, Venality and Revolution (2020) and, co-authored with Christopher Isett, The Social History of Agriculture (2017).