Produkt
KlappentextWith 300 new defined terms joining the more than 470 items, the Dictionary of Nutraceuticals and Functional Foods, Second Edition provides a convenient single source reference that defines the most commonly used terms in the field of nutraceuticals and functional foods. The book provides clearly written, concise, science-based information on over 750 nutraceutical and functional food products and compounds, including its role in the promotion of health or the prevention of disease, as well as peer-reviewed literature references.
Details
ISBN/GTIN978-1-4822-3453-4
ProduktartBuch
EinbandartGebunden
FormatGenäht
Verlag
Erscheinungsjahr2026
Erscheinungsdatum05.01.2026
Auflage2nd edition
Seiten950 Seiten
SpracheEnglisch
Artikel-Nr.58767438
Rubriken
GenreMedizin