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Adventures of a Terribly Greedy Girl

A Memoir of Food, Family, Film & Fashion
BuchGebunden
224 Seiten
Englisch
Octopus Publishing Grouperschienen am09.02.2017
As featured in the Sunday Express and Evening Standard Must Haves'...a heady and enchanting book and a manifesto of our times ...if you're interested in food, film, fashion or simply fantastic adventures to far-flung places, you'll want to devour Kay Plunkett-Hogge's Adventures of a Terribly Greedy Girl'.Metro'This eclectic memoir, with its evocative vignettes of life in some of the world's mostvibrant cities, is punctuated with mouthwatering recipes - everything from sashimi with Thai salsaverde to the perfect dry martini'.Daily Mail'...a romp through the life of one-time male model-booker Kay Plunkett-Hogge. There are recipes and checklists peppered among the riotous stories. Dip in and out or read on the train to brighten your commute - it's better than a Berocca fix (and far more entertaining'.delicious.magazine'[A] feisty, funny memoir, interspersed with personal recipes. Best enjoyed with a Martini'.Sainsbury's MagazineWith a dry martini in hand, Kay Plunkett-Hogge looks back at the happy accidents, regrettable errors and unexpected opportunities that led to a career as a food and drink writer, via stints in the worlds of fashion and film. It is a celebration of a tumbling through life, of mistakes, and opportunities laid bare. As you read, Kay shares 25 delicious recipes she discovered along the way, from her grandmother's apple crumble to sashimi with Thai salsa verde. Chapters include 10 Things I Learnt in New York, The Comfort of a Roast Chicken and What Would Martha Do? Joyful, witty and occasionally indiscreet, Adventures of A Terribly Greedy Girl is about the benefits of letting your curiosity trump your good sense.mehr
Verfügbare Formate
BuchGebunden
EUR16,00
E-BookEPUBDRM AdobeE-Book
EUR3,99

Produkt

KlappentextAs featured in the Sunday Express and Evening Standard Must Haves'...a heady and enchanting book and a manifesto of our times ...if you're interested in food, film, fashion or simply fantastic adventures to far-flung places, you'll want to devour Kay Plunkett-Hogge's Adventures of a Terribly Greedy Girl'.Metro'This eclectic memoir, with its evocative vignettes of life in some of the world's mostvibrant cities, is punctuated with mouthwatering recipes - everything from sashimi with Thai salsaverde to the perfect dry martini'.Daily Mail'...a romp through the life of one-time male model-booker Kay Plunkett-Hogge. There are recipes and checklists peppered among the riotous stories. Dip in and out or read on the train to brighten your commute - it's better than a Berocca fix (and far more entertaining'.delicious.magazine'[A] feisty, funny memoir, interspersed with personal recipes. Best enjoyed with a Martini'.Sainsbury's MagazineWith a dry martini in hand, Kay Plunkett-Hogge looks back at the happy accidents, regrettable errors and unexpected opportunities that led to a career as a food and drink writer, via stints in the worlds of fashion and film. It is a celebration of a tumbling through life, of mistakes, and opportunities laid bare. As you read, Kay shares 25 delicious recipes she discovered along the way, from her grandmother's apple crumble to sashimi with Thai salsa verde. Chapters include 10 Things I Learnt in New York, The Comfort of a Roast Chicken and What Would Martha Do? Joyful, witty and occasionally indiscreet, Adventures of A Terribly Greedy Girl is about the benefits of letting your curiosity trump your good sense.
ZusammenfassungA moving, funny, food-based memoir (with recipes) set in Bangkok, London, LA and New York, this book celebrates a life lived entirely unplanned.A moving, funny, food-based memoir (with recipes) set in Bangkok, London, LA and New York, this book celebrates a life lived entirely unplanned.
Details
ISBN/GTIN978-1-78472-192-3
ProduktartBuch
EinbandartGebunden
Erscheinungsjahr2017
Erscheinungsdatum09.02.2017
Seiten224 Seiten
SpracheEnglisch
Gewicht538 g
Artikel-Nr.39120665
Rubriken

Inhalt/Kritik

Kritik
This is on a list for food lovers but I defy anyone not to enjoy it. Life-affirming. METROmehr

Autor

Kay Plunkett-Hogge is a cookbook writer and broadcaster based in London. A former model agent in New York and London, and a movie co-ordinator in Bangkok and Los Angeles, Kay is the co-author of the
bestselling Bryn's Kitchen with the awardwinning London chef Bryn Williams, LEON: Family & Friends and the Little Leon series. She worked with US chef Chris Bianco on his forthcoming book and with actor Stanley Tucci on his second cookbook, The Tucci Table. Her acclaimed book, Make Mine a Martini, was the Financial Times' pick for Drinks Book of the Year 2014, and she writes a weekly cocktail column for the Daily Telegraph.
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