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Persian Feasts

Recipes & Stories from a Family Table
BuchGebunden
272 Seiten
Englisch
Phaidonerscheint am26.09.2024
An exquisite collection presenting 100 Persian home-cooking recipes and stories from one family collectionmehr

Produkt

KlappentextAn exquisite collection presenting 100 Persian home-cooking recipes and stories from one family collection
Details
ISBN/GTIN978-1-83866-752-8
ProduktartBuch
EinbandartGebunden
Verlag
Erscheinungsjahr2024
Erscheinungsdatum26.09.2024
Seiten272 Seiten
SpracheEnglisch
Artikel-Nr.61589913
Rubriken

Autor

Leila Taghinia-Milani Heller is president of Leila Heller Gallery, a contemporary art gallery in New York and Dubai, featuring an international roster of artists. With food, art, and culture, she bridges the gap between East and West. She has been featured in the New York Times, Wall Street Journal, Art News, Art in America, Forbes, and The Financial Times. She is based in New York.

Lila Charif was born in Tehran and raised in France, and she lives in London. She is a naturopathic nutritional therapist.

Laya Khadjavi was most recently Head of Strategic Partnerships & Client Relations at Menai Financial Group. She lives in New York.

Bahar Tavakolian was born in Iran and as a teenager moved to the United States. She has worked in biotech and aerospace, and is now a residential broker, living in New York.
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