Produkt
KlappentextDrawing on laboratory and farm studies, the book reviews in detail the current state-of-the-art scientific research knowledge of fish and crustacean nutrition, from larvae to juvenile fish, through to the final stages of harvesting.
ZusammenfassungDrawing on laboratory and farm studies, the book reviews in detail the current state-of-the-art scientific research knowledge of fish and crustacean nutrition, from larvae to juvenile fish, through to the final stages of harvesting. Topics covered include issues surrounding the formulation, manufacture and delivery of feedstuffs to fish farms and the text provides a dual focus on fish and shrimp feeding requirements addressing practical applications as appropriate for the European aqualculture industry.
Details
ISBN/GTIN978-1-85233-241-9
ProduktartBuch
EinbandartGebunden
Verlag
Erscheinungsjahr2001
Erscheinungsdatum18.09.2001
Auflage2001
Seiten408 Seiten
SpracheEnglisch
Gewicht998 g
IllustrationenXXIV, 408 p.
Artikel-Nr.10516149
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