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Principles of Agronomy for Sustainable Agriculture

BuchGebunden
662 Seiten
Englisch
Springererscheint am17.11.20242. Aufl.
For the second section, the authors prepare all relevant information on crop production in relation to crop phenology, radiation interception and resource availability.mehr

Produkt

KlappentextFor the second section, the authors prepare all relevant information on crop production in relation to crop phenology, radiation interception and resource availability.
Details
ISBN/GTIN978-3-031-69149-2
ProduktartBuch
EinbandartGebunden
Verlag
Erscheinungsjahr2024
Erscheinungsdatum17.11.2024
Auflage2. Aufl.
Seiten662 Seiten
SpracheEnglisch
IllustrationenApprox. 540 p. 150 illus.
Artikel-Nr.56479369

Inhalt/Kritik

Inhaltsverzeichnis
Chapter 1: Agriculture and agricultural systems.- Part I: The crop environment.- Chapter 2: The soil Physical, chemical and biological properties.- Chapter 3: The radiation balance.- Chapter 4: Wind and turbulent transport.- Chapter 5: Air temperature and humidity.- Chapter 6:   Soil temperature and soil heat flux.- Chapter 7: The energy balance.- Chapter 8: The water budget.- Chapter 9: The components of evapotranspiration.- Chapter 10: Calculation of evapotranspiration and crop water requirements.-  Part II: Crop productivity.- Chapter 11: Crop development and growth.- Chapter 12: Plant density and competition.- Chapter 13: Radiation interception, radiation use efficiency and crop productivity.- Chapter 14: Effects of water stress on crop production.- Chapter 15: Limitations to crop productivity.- Part III: Crop management.- Chapter 16: Sowing and planting.- Chapter 17: Tillage.- Chapter 18: Soil conservation.- Chapter 19: Irrigation systems.- Chapter 20: Irrigation scheduling using the water balance.- Chapter 21: Irrigation scheduling using plant- and soil-based methods.- Chapter 22: Deficit irrigation.- Chapter 23: Optimizing irrigation.- Chapter 24: Control of salinity.- Chapter 25: Fertilizers.- Chapter 26: Nitrogen fertilization I: The nitrogen balance.- Chapter 27: Nitrogen fertilization II: Fertilizer requirements.- Chapter 28: Fertilization with phosphorus, potassium and other nutrients.- Chapter 29: Fertigation.- Chapter 30: Soil improvement and reclamation.- Chapter 31: Manipulating the crop environment.- Chapter 32: Frost protection.- Chapter 33: Control of weeds and other biotic factors.- Chapter 34: Application of herbicides and other biotic control agents.- Chapter 35: Harvest and conservation.- Chapter 36: Cropping and farming systems.- Chapter 37: Energy consumption in agriculture.- Chapter 38: Remote sensing.- Chapter 39: Site-Specific Agriculture.- Chapter 40: Crop models.- Chapter 41: Climate change adaptation and mitigation.- Chapter 42: Agronomy and the sustainability of crop production.- Chapter 43: Quantitative analysis of crop production in an irrigated farm (Part I).- Chapter 44: Quantitative analysis of crop production in an irrigated farm (Part II).mehr

Autor


Francisco J. Villalobos is Professor of Agronomy at the University of Cordoba, Spain. He obtained his PhD at the University of Cordoba and then worked as a postdoc in the group of Joe T. Ritchie at Michigan State University. His teaching has been primarily on agronomy and on crop modelling. His research at the Institute for Sustainable Agriculture (IAS-CSIC) has focused on crop simulation models (sunflower, olive) and agrometeorology (evapotranspiration, water balance). He has been the Editor in Chief of the European Journal of Agronomy for ten years.

Elías Fereres is Emeritus Professor of Agronomy at the University of Cordoba, Spain. He studied agronomy engineering at the Polytechnic University of Madrid and got his PhD at the University of California, Davis, where he worked afterwards for six years. His teaching has been on agronomy, water relations and irrigation. His research at IAS-CSIC has covered various aspects of water-limited agriculture and irrigation management. He has been Chief Editor of the journal Irrigation Science, and President of the Royal Academy of Engineering of Spain.