Hugendubel.info - Die B2B Online-Buchhandlung 

Merkliste
Die Merkliste ist leer.
Bitte warten - die Druckansicht der Seite wird vorbereitet.
Der Druckdialog öffnet sich, sobald die Seite vollständig geladen wurde.
Sollte die Druckvorschau unvollständig sein, bitte schliessen und "Erneut drucken" wählen.

Probiotics

Biology, Genetics and Health Aspects - Previously published in hardcover
BuchKartoniert, Paperback
330 Seiten
Englisch
Springererschienen am26.11.20132011
Reviews cover the biology and probiotic potential of the thoroughly studied prokaryotic genera Lactobacillus and Bifidobacterium, several eukaryotic microorganisms, probiotic strain characterization, and the analytical methods (such as FISH, microarray, and high throughput sequencing) required for their study.mehr
Verfügbare Formate
BuchGebunden
EUR160,49
BuchKartoniert, Paperback
EUR160,49
E-BookPDF1 - PDF WatermarkE-Book
EUR149,79

Produkt

KlappentextReviews cover the biology and probiotic potential of the thoroughly studied prokaryotic genera Lactobacillus and Bifidobacterium, several eukaryotic microorganisms, probiotic strain characterization, and the analytical methods (such as FISH, microarray, and high throughput sequencing) required for their study.
ZusammenfassungProbiotic microorganisms have a long history of use, and their health benefits for hosts are well documented. This volume provides an overview of the current knowledge and applications of probiotics. Each chapter is written by one or more expert scientist.
Details
ISBN/GTIN978-3-642-26986-8
ProduktartBuch
EinbandartKartoniert, Paperback
Verlag
Erscheinungsjahr2013
Erscheinungsdatum26.11.2013
Auflage2011
ReiheMicrobiology Monographs
Seiten330 Seiten
SpracheEnglisch
Gewicht517 g
IllustrationenX, 330 p.
Artikel-Nr.29728785

Inhalt/Kritik

Inhaltsverzeichnis
Daniel Obed Otieno: Biology of prokaryotic probiotics.- Sukanta Kumar Nayak: Biology of eukaryotic probiotics.- Berit Hippe et al.: Detection and Identification of Probiotic Microorganisms and other Beneficial Organisms from the Human GI Tract.- Benjamin D Huckle & Zhibing Zhang: Maintenance and protection of probiotics.- TC Bamunuarachchige et al.: Genetic engineering of probiotic microorganisms.- Wai-Yee Fung et al.: Roles of probiotic on gut health.- Vivekananda Mandal and Narayan C Mandal: New health potentials of orally-consumed probiotic microorganisms.- Siok-Koon Yeo et al.: Carriers of Probiotic Microorganisms.- Benedetta Cinque et al.: Use of probiotics for dermal applications.- István Siró: Challenges of beneficial health claims.- Fumiaki Abe: Safety and regulation of probiotic foods and supplements.- Caroline T. Yamaguishi et al.: Current market trends and future directions.mehr

Schlagworte