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Kitchen Confidential

Adventures in the culinary underbelly. Insider's Edition
TaschenbuchKartoniert, Paperback
384 Seiten
Englisch
Bloomsbury Tradeerschienen am23.05.2013Rev. ed.
THE CLASSIC BESTSELLER: 'The greatest book about food ever written''A compelling book with its intriguing mix of clever writing and kitchen patois ... more horrifically gripping than a Stephen King novel' Sunday Times'Extraordinary ... written with a clarity and a clear-eyed wit to put the professional food-writing fraternity to shame' Observer_____________________________After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist Anthony Bourdain decided to tell all - and he meant all.From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown; from the kitchen of the Rainbow Room atop the Rockefeller Center to drug dealers in the East Village, from Tokyo to Paris and back to New York again, Bourdain's tales of the kitchen are as passionate as they are unpredictable, as shocking as they are funny.mehr
Verfügbare Formate
BuchKartoniert, Paperback
EUR16,50
BuchGebunden
EUR30,00
TaschenbuchKartoniert, Paperback
EUR17,00
E-BookEPUBDRM AdobeE-Book
EUR12,99

Produkt

KlappentextTHE CLASSIC BESTSELLER: 'The greatest book about food ever written''A compelling book with its intriguing mix of clever writing and kitchen patois ... more horrifically gripping than a Stephen King novel' Sunday Times'Extraordinary ... written with a clarity and a clear-eyed wit to put the professional food-writing fraternity to shame' Observer_____________________________After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist Anthony Bourdain decided to tell all - and he meant all.From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown; from the kitchen of the Rainbow Room atop the Rockefeller Center to drug dealers in the East Village, from Tokyo to Paris and back to New York again, Bourdain's tales of the kitchen are as passionate as they are unpredictable, as shocking as they are funny.
Zusammenfassung
Details
ISBN/GTIN978-1-4088-4504-2
ProduktartTaschenbuch
EinbandartKartoniert, Paperback
Erscheinungsjahr2013
Erscheinungsdatum23.05.2013
AuflageRev. ed.
ReiheBloomsbury Paperbacks
Seiten384 Seiten
SpracheEnglisch
Gewicht264 g
Artikel-Nr.28535586
Rubriken
GenreRomane Taschenbuch

Inhalt/Kritik

Kritik
'A compelling book with its intriguing mix of clever writing and kitchen patois ... more horrifically gripping than a Stephen King novel' Sunday Timesmehr

Autor

Anthony Bourdain was the bestselling author of Kitchen Confidential: Adventures in the Culinary Underbelly, and the author of the novels: Bone in the Throat, The Bobby Gold Stories and Gone Bamboo. His work appeared in the New York Times, the New Yorker and Food Arts magazine. He was the host of the international CNN television series Parts Unknown.