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The Golden Spoon

BuchGebunden
288 Seiten
Englisch
Atria Bookserschienen am07.03.2023
"When production for the tenth season of the hit cooking competition Bake Week begins at the gothic estate of the show's host and founder, celebrity chef Betsy Martin, everything seems normal. The six contestants are eager to prove their culinary talents over the course of five days, while Betsy struggles for control of the show with her new co-host, the brash and unpredictable Archie Morris. But as the baking competition gets under way, things begin to go awry. At first it's merely sabotage--sugar replaced with salt, a burner turned to high--but then someone shows up dead and suddenly everyone's a suspect"--mehr
Verfügbare Formate
BuchGebunden
EUR27,00
BuchGebunden
EUR42,00
TaschenbuchKartoniert, Paperback
EUR11,50
TaschenbuchKartoniert, Paperback
EUR17,50

Produkt

Klappentext"When production for the tenth season of the hit cooking competition Bake Week begins at the gothic estate of the show's host and founder, celebrity chef Betsy Martin, everything seems normal. The six contestants are eager to prove their culinary talents over the course of five days, while Betsy struggles for control of the show with her new co-host, the brash and unpredictable Archie Morris. But as the baking competition gets under way, things begin to go awry. At first it's merely sabotage--sugar replaced with salt, a burner turned to high--but then someone shows up dead and suddenly everyone's a suspect"--
Details
ISBN/GTIN978-1-6680-0800-3
ProduktartBuch
EinbandartGebunden
FormatGenäht
Erscheinungsjahr2023
Erscheinungsdatum07.03.2023
Seiten288 Seiten
SpracheEnglisch
MasseBreite 158 mm, Höhe 234 mm, Dicke 28 mm
Gewicht430 g
Artikel-Nr.59023825
Rubriken
GenreRomane Hardcover

Autor

Jessa Maxwell is the author of The Golden Spoon, I Need You to Read This, and Dead of Summer. She is also the author and illustrator of five picture books for children. Her comics and cartoons have been published in The New Yorker and The New York Times and her writing has been published in Slate, Marie Claire, and many others. She now lives in Jamestown, Rhode Island, with her husband, two cats and three-legged dog.