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Spectroscopic Methods in Organic Chemistry

Paperback (Perfect Binding).
BuchKartoniert, Paperback
512 Seiten
Englisch
Thieme, Stuttgarterschienen am07.07.20213. Aufl.
Boost your knowledge of modern spectroscopic methods!This reference work provides you with essential knowledge for the application of modern spectroscopic methods in organic chemistry. All methods are explained based on typical practical examples, theoretical aspects, and applications.The following spectroscopic methods are explained and examples are given:UV/Vis SpectroscopyInfrared (IR) and Raman SpectroscopyNuclear Magnetic Resonance Spectroscopy (NMR)Mass Spectrometry (MS)The textbook has been a standard reference for decades. As it conveys necessary knowledge for examinations at all universities it is compulsory reading for every organic chemistry student!mehr
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Produkt

KlappentextBoost your knowledge of modern spectroscopic methods!This reference work provides you with essential knowledge for the application of modern spectroscopic methods in organic chemistry. All methods are explained based on typical practical examples, theoretical aspects, and applications.The following spectroscopic methods are explained and examples are given:UV/Vis SpectroscopyInfrared (IR) and Raman SpectroscopyNuclear Magnetic Resonance Spectroscopy (NMR)Mass Spectrometry (MS)The textbook has been a standard reference for decades. As it conveys necessary knowledge for examinations at all universities it is compulsory reading for every organic chemistry student!
Details
ISBN/GTIN978-3-13-243408-0
ProduktartBuch
EinbandartKartoniert, Paperback
Erscheinungsjahr2021
Erscheinungsdatum07.07.2021
Auflage3. Aufl.
Seiten512 Seiten
SpracheEnglisch
Gewicht1222 g
Illustrationen335 Abb.
Artikel-Nr.47802536

Inhalt/Kritik

Inhaltsverzeichnis
1 UV/Vis Spectroscopy1.1 Theoretical Introduction1.2 Sample Preparation and Measurement of Spectra1.3 Chromophores1.4 Applications of UV/Vis Spectroscopy1.5 Derivative Spectroscopy1.6 Chiroptical Methods2 Infrared and Raman Spectra2.1 Introduction2.2 Basic Principles2.3 Infrared Spectrometer2.4 Sample Preparation2.5 Infrared Spectrum2.6 Characteristic Absorptions: An Overview2.7 Infrared Absorptions of Single Bonds with Hydrogen2.8 Infrared Absorptions of Triple Bonds and Cumulated Double Bonds2.9 Infrared Absorptions of Double Bonds C=O, C=N, N=N, and N=O2.10 Infrared Absorption of Aromatic Compounds2.11 Infrared Absorption in the Fingerprint Range2.12 Examples of Infrared Spectra2.13 Information Technology Assisted Spectroscopy2.14 Quantitative Infrared Spectroscopy2.15 Raman Spectroscopy3 Nuclear Magnetic Resonance Spectroscopy3.1 Physical Principles3.2 NMR Spectra and Molecular Structure3.3 1H NMR Spectroscopy3.4 13C NMR Spectroscopy3.5 Combination of 1H and 13C NMR Spectroscopy3.6 NMR of other Nuclei4 Mass Spectrometry4.1 Introduction4.2 General Aspects of Mass Spectrometry4.3 Instrumental Aspects4.4 Interpretation of Spectra and Structural Elucidation4.5 Sample Preparation4.6 Artifacts4.7 Tables to the Mass Spectrometry5 Handling of Spectra and Analytical Data: Practical Examples5.1 Introduction5.2 Characterization of Compounds5.3 Structure Elucidation of Allegedly Known Compounds and of Products Arising from Syntheses5.4 Structure Elucidation of COmpletely Unknown Compoundsmehr

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