Produkt
KlappentextThe enlarged edition of this leading text covers BSE detection and acrylamide. It treats food allergies and alcoholic drinks more extensively and still contains about 600 tables, 500 figures and 1100 structural formulae of food components.
ZusammenfassungThis book has long been the leading reference on food chemistry and technology. This latest edition covers new topics such as BSE detection, or acrylamide, and offers expanded treatment of food allergies and alcoholic drinks, or phytosterols.
Details
ISBN/GTIN978-3-540-69935-4
ProduktartBuch
EinbandartKartoniert, Paperback
Verlag
Erscheinungsjahr2009
Erscheinungsdatum15.01.2009
Auflage4. Aufl.
Seiten1070 Seiten
SpracheEnglisch
Gewicht1892 g
IllustrationenXLIV, 1070 p. With 923 Formulas.
Artikel-Nr.10970177
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