Climate Change and Management of Cool Season Grain Legume Crops

von

Herausgegeben:Yadav, Shyam SinghMcNeil, David L.Redden, RobertPatil, Sharanagouda A.

BuchGebunden

460 Seiten

Englisch

Springer Netherlandserschienen am17.06.2010

This book covers all aspect of legume production management technologies, plant ecological response, nutrients management, biological nitrogen fixation, molecular approaches, potential cultivars, biodiversity management under climate change.mehr

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Produkt

KlappentextThis book covers all aspect of legume production management technologies, plant ecological response, nutrients management, biological nitrogen fixation, molecular approaches, potential cultivars, biodiversity management under climate change.

Details

ISBN/GTIN978-90-481-3708-4

ProduktartBuch

EinbandartGebunden

Verlag

Springer Netherlands

Erscheinungsjahr2010

Erscheinungsdatum17.06.2010

Seiten460 Seiten

SpracheEnglisch

Gewicht850 g

IllustrationenXIX, 460 p.

Artikel-Nr.11185435

Rubriken

GenreNaturwissenschaft/Umwelt/Technik

Inhalt/Kritik

Inhaltsverzeichnis

Climate Change, a Challenge for Cool Season Grain Legume Crop Production.- Modelling Climate Change Effects on Legume Crops: Lenmod, a Case Study.- Ecology and Adaptation of Legumes Crops.- Physiological Responses of Grain Legumes to Stress Environments.- Consequences of Predicted Climatic Changes on International Trade in Cool Season Grain Legume Crops.- Impact of Climate Change on Diseases of Cool Season Grain Legume Crops.- Pest Management in Grain Legumes and Climate Change.- Agronomic Approaches to Stress Management.- Major Nutrients Supply in Legume Crops Under Stress Environments.- Salinity and Drought Management in Legume Crops.- Nutrients Use Efficiency in Legume Crops to Climatic Changes.- Water Use Efficiency Under Stress Environments.- Efficient Root System in Legume Crops to Stress Environments.- Weed Suppression in Legume Crops for Stress Management.- Efficient Biological Nitrogen Fixation Under Warming Climates.- Microbes and Agrochemicals to Stress Tolerance.- Integrated Legume Crops Production and Management Technology.- Legumes Cultivars for Stress Environments.- Molecular Biology for Stress Management.- Biodiversity Challenges with Climate Change.- Strategies to Combat the Impact of Climatic Changes.mehr