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Einband grossFood Utopias
ISBN/GTIN
E-BookEPUBDRM AdobeE-Book
258 Seiten
Englisch
Taylor & Franciserschienen am09.01.2015
In this book the authors link issues surrounding food and alternative food movements to utopias and intentional communities. The chapters address theoretical aspects of food utopias and also present case studies from a range of contexts and regions, including Argentina, Italy, New Zealand, Switzerland and USA. These focus on key issues in contemporary food studies including equity, locality, the sacred, citizenship, community and food sovereignty.mehr
Verfügbare Formate
BuchGebunden
EUR192,50
E-BookEPUBDRM AdobeE-Book
EUR64,99
E-BookPDFDRM AdobeE-Book
EUR64,99

Produkt

KlappentextIn this book the authors link issues surrounding food and alternative food movements to utopias and intentional communities. The chapters address theoretical aspects of food utopias and also present case studies from a range of contexts and regions, including Argentina, Italy, New Zealand, Switzerland and USA. These focus on key issues in contemporary food studies including equity, locality, the sacred, citizenship, community and food sovereignty.
Details
Weitere ISBN/GTIN9781317657729
ProduktartE-Book
EinbandartE-Book
FormatEPUB
Format HinweisDRM Adobe
FormatE101
Erscheinungsjahr2015
Erscheinungsdatum09.01.2015
Seiten258 Seiten
SpracheEnglisch
Dateigrösse2814 Kbytes
Illustrationen7 schwarz-weiße Abbildungen, 1 schwarz-weiße Fotos, 5 schwarz-weiße Zeichnungen, 1 schwarz-weiße Tabellen
Artikel-Nr.3183321
Rubriken
Genre9200

Inhalt/Kritik

Inhaltsverzeichnis
Foreword: Food Utopias in Perspective Fred Kirschenmann Foreword Wes Jackson Part 1: Food and Utopias 1. Food Utopias: Hoping the Future of Agriculture Paul Stock, Michael Carolan, and Christopher Rosin 2. Everyday Life in Utopia: Food Lyman T. Sargent Part 2: Emergent Food Utopias 3. From the Nano to the Global Scale: New Utopian Solutions to Food Waste Grant Shoffstall and Zsuzsa Gille 4. 'We Should Have a Culture Around Food': Toward a Sustainable Food Utopia in the Ozark-Ouachita Bioregion Joshua Lockyer 5. Urban Agriculture as Embedded in the Social and Solidarity Economy Basel: Developing Sustainable Communities Isidor Walliman 6. Slow Food Presidia: The Nostalgic and the Utopian Cinzia Piatti 7. Towards Utopias of Prefigurative Politics and Food Sovereignty: Experiences of Politicised Peasant Food Production Nave Wald 8. Re-Wilding Food Systems: Visceralities, Utopias, Pragmatism, and Practice Michael Carolan Part 3: Food, Ethics and Morality 9. Sketching a Global Agro-Ecology Eutopia: The Land Institute in Directional Context John W. Head 10. Contradictions in Hope and Care: Technological Utopianism, Biosphere II and the Catholic Worker Farms Paul Stock 11. Spurlock's Vomit and Visible Food Utopias: Enacting a Positive Politics of Food Hugh Campbell Conclusion: An Invitation to Food Utopias 12. Food as Mediator: Opening the Dialogue around Food Paul Stock, Michael Carolan, and Christopher Rosinmehr

Autor

Paul Stock is Assistant Professor, Department of Sociology and the Environmental Studies Program, University of Kansas, USA.

Michael Carolan is Professor and Chair, Department of Sociology, Colorado State University, USA.

Christopher Rosin is Senior Research Fellow, Centre for Sustainability: Agriculture, Food, Energy, Environment, University of Otago, New Zealand.